Spaghetti all'assassina ('killer spaghetti')

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Invented in Puglia’s capital Bari in the 1960s, this recipe treats pasta in a very different way. Uncooked dry spaghetti is added to a pan with a little tomato sauce and fed splashes of broth – a bit like a risotto – as it fries, crisps up and chars in the sauce. These crispy, smoky bits elevate the flavour into something more exciting and complex than the ingredients might suggest.

Serves: 2

Prep Time: 5-10 minutes

Mojo Picón (Canarian Red Pepper Sauce)

A versatile spicy red pepper sauce from the Canary Islands. Also see Mojo Rojo & Mojo Verde.

Serves: 4

Prep Time: 20 minutes

Cooking Time: 5 minutes

Lemon Cauliflower Tagine

A vegan recipe. Lemon Cauliflower Tagine served with a healthy amount of chickpeas and fresh herbs. This is the perfect way to start spring!

Serves: 4

Prep Time: 5 minutes

Moroccan Cauliflower & Couscous Salad

Moroccan Couscous Salad with spice-roasted cauliflower, almonds, and dried fruit tossed in a lemony paprika dressing. This salad is brimming with feel-good, filling ingredients, and is perfect for weekday lunches.

Serves: 6

Prep Time: 15 minutes

Cooking Time: 25 minutes

Khichdi

A dish of rice and legumes, generally moong dal

Serves: 2

Prep Time: 10 minutes

Cooking Time: 25 minutes

Spicy Aubergine & Peanut Noodles

Cooking aubergine in the microwave gives a buttery soft texture without the need for lots of oil, and it saves time too.

Serves: 4

Prep Time: 10 minutes

Cooking Time: 15 minutes

Aloo (Potato) Curry

Indian breakfast curry that goes with Puri or Masala Dosa

Serves: 4

Prep Time: 10 mins

Cooking Time: 35 mins

Chickpea curry

Quick & easy curry. Soak dried chickpeas overnight, then boil in water with a half teaspoon of bicarbonate of soda until tender. Use instead of canned chickpeas.

Serves: 4

Prep Time: 15 minutes

Cooking Time: 15 minutes

Speedy Vegan Pasta

#Vegan #Pasta

Serves: 2

Prep Time: 10 minutes

Cooking Time: 15 minutes

Spicy Cucumber and Spring Onion Salad

Packs a zingy punch with each mouthful and particularly good with Soy-Glazed Chicken.

#SimpleSalad

Serves: 4

Prep Time: 20 minutes

Cooking Time: -

Spicy Vegetable Fritters with Sweet Chilli Dip

#Veggie #Spicy #Thai

Serves: 4-6

Prep Time: 1h 20 mins (incl. 1h marination)

Cooking Time: 15 mins

Thai-style Sweetcorn Fritters

#Veggie #Fritters #Thai

Serves: 4

Prep Time: 10 mins

Cooking Time: 10 mins

Moroccan Couscous with Roasted Vegetables Chick Peas and Almonds ⭐️⭐️⭐️⭐️⭐️

A flavourful, hearty Moroccan Couscous dish that’s packed with roasted vegetables, chickpeas and almonds.

#Moroccan #Couscous #Vegetarian

Serves: 7

Prep Time: 10 mins