It is recommended using ripe bananas for this recipe. Brushing the cut bananas with maple syrup allows them to caramelise and intensify in flavour. Add chocolate chips to the batter to make this recipe even more indulgent.
Serves: 10
Prep Time: 10 minutes
A Lebanese mezze staple - there's nothing quite like these. Some recipes use bulgur wheat, but like most others it's a family recipe.
Serves: 4
Prep Time: 15-20 minutes
A traditional Egyptian dessert that's reminiscent of bread pudding, but so much more indulgent.
Serves: 4
Prep Time: 15-20 minutes
With chunks of sweet apples nestled in a tender and buttery rum cake, this French apple cake is the essence of simplicity.
Serves: 6-8
Prep Time: 20 minutes