Zand's Vermicelli Rice ⭐️⭐️⭐️⭐️⭐️

#MiddleEast #Rice

Serves: 2

Prep Time: -

Cooking time: 35 mins

Source: Own

Ingredients: 50g Vermicelli Pasta 200g Brown Rice

Method: Toast the vermicelli pasta to a light golden brown. Add in the brown rice and mix. Add hot freshly-boiled water to a level double that of the rice-vermicelli mix. Bring to the boil, lower heat to simmer and cover to cook for recommended time minus 5 minutes. Then put heat off, but let the covered rice sit to continue to steam cook.