Banana Cake

#Banana #Cake

Serves: 12

Prep Time: 10 mins

Cooking Time: 35 mins

Source: Better Homes Cook Book

Ingredients:

2 cups all-purpose flour 1½ cups sugar 1½ teaspoons baking powder

3/4 teaspoon baking soda 1 cup mashed ripe banana ½ cup buttermilk or sour milk ½ cup shortening 2 eggs 1 teaspoon vanilla

Oven 350°

Method:

In a bowl combine flour, sugar, baking powder, baking soda, and ½ teaspoon salt. Add banana, buttermilk, shortening, eggs, and vanilla. Beat with an electric mixer on low speed till combined. Beat on medium speed for 3 minutes.

Pour batter into 2 greased and floured 8x12 or 9x1½-inch round baking pans. Bake in a 350° oven for 30 to 35 minutes or till a toothpick comes out clean. Cool on racks for 10 minutes. Remove from pans; cool on racks.