French Apple Cake

⭐️⭐️⭐️⭐️⭐️

With chunks of sweet apples nestled in a tender and buttery rum cake, this French apple cake is the essence of simplicity.

Serves: 6-8

Prep Time: 20 minutes

Sticky Apple Pudding

Serves: 6

Prep Time: 25 minutes

Cooking Time: 35 minutes

Source: YOU magazine 23Sep2012

Dutch apple cake

Serves: makes 1x 23cm/9 inch traybake

Prep Time: 25 minutes

Cooking Time: 45 minutes

Source: YOU magazine 23Sep2012 https://www.dailymail.co.uk/home/you/article-2206189/Recipe-Dutch-apple-cake.html

Tarte tatin

This recipe gives you the tarte tatin basic. You'll then be able to stretch it by using pears, peaches, apricots or a mix. Golden pastry, juicy fruit and caramel is a great combo. I love it with prune and armagnac ice cream.

Serves: 6

Prep Time: 30 minutes

Cooking Time: 30 minutes

Delia's Chunky Apple Cake

Apples are superb in cakes, so in the autumn when there are lots of windfalls around, why not make a few of these and freeze them.

Serves: 8-12

Prep Time: 20 minutes

Cooking Time: 60 minutes

Grandma's Apple Cake

The perfect everyday cake-not too sweet, and it gets more pleasingly dense and gunky the longer you keep it. Great with a cuppa.

Serves: 12

Prep Time: 20 minutes

Cooking Time: 90 minutes

Apple Coble Cake

This really tasty, wholesome cake is best eaten as a pudding, warm with a generous helping of double cream and a dusting of cinnamon. The name comes from a type of boat, found in Scotland and the North East of England. It's flat-bottomed - just like the cake!

Serves: 8

Prep Time: 15 minutes

Cooking Time: 40 minutes + cooling time